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A soft fruity casy-to-drink red wine made from Cabernet Sauvignon grapes grown...
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In the United States wine is produced commercially in all fifty states including Hawaii and Alaska, however the majority of wine is produced in California. If California, which accounts for about 90% of American wine production, were a country, it would be the fourth largest producer of wine in the world. Nevertheless, this percentage is relatively recent and slowly eroding; major production also occurs in Oregon, Washington State, and New York State.